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Supper Club – Greek Night
May 1 @ 7:00 pm – 9:00 pm
Our Supper Clubs take you around the world, without the air miles! Experience a different cuisine every month, using seasonal produce from our market garden.
menu
starter
White bean soup, Orchard vegetables, olive oil + tomato
Feta cheese, ricotta and parmesan with fresh mint baked in filo pastry
Tzatziki with paprika and a dash of olive oil
main
Moussaka with layered Orchard vegetables
Served with spinach rice
Fish add on – whole grilled seasonal fish with garlic, lemon and herb dressing
dessert
Baklava
Early bird £20 / Standard £25 | Meat add-on £10 | Wine add-on £30
(Prices do not include booking fee)
£20 – £70